روستا و توسعه

روستا و توسعه

ارزیابی پیامدهای تغییر الگوی کشت در جوامع روستایی: مطالعه موردی دهستان حومه اندیمشک

نوع مقاله : مقاله پژوهشی

نویسندگان
1 استادیار، دانشکده ادبیات و علوم انسانی، دانشگاه شهید چمران اهواز، اهواز، ایران.
2 دانشیار، دانشکده ادبیات و علوم انسانی، دانشگاه شهید چمران اهواز، اهواز، ایران.
3 دانشجوی کارشناسی ارشد، دانشکده ادبیات و علوم انسانی، دانشگاه شهید چمران اهواز، اهواز، ایران.
10.30490/rvt.2026.367543.1707
چکیده
تغییر الگوی کشت یکی از سیاست‌های مهم مدیریت منابع آب و سامان‌دهی فعالیت‌های کشاورزی در مناطق مواجه با محدودیت منابع آب است و پیامدهای آن می‌تواند ابعاد اقتصادی، سیاسی و اجتماعی جوامع روستایی را تحت تأثیر قرار دهد. پژوهش حاضر با هدف بررسی پیامدهای اقتصادی، سیاسی و اجتماعی تغییر الگوی کشت از دیدگاه کشاورزان دهستان «حومه» شهرستان اندیمشک انجام شده است. پژوهش از نظر هدف کاربردی، از نظر ماهیت توصیفی ـ تحلیلی و از نظر روش گردآوری داده‌ها پیمایشی است. داده‌ها با استفاده از پرسشنامه محقق‌ساخته از ۳۶۱ کشاورز گردآوری شد. پرسشنامه شامل ۲۵ شاخص در سه بعد اقتصادی، سیاسی و اجتماعی بود و گویه‌ها بر اساس طیف پنج‌درجه‌ای لیکرت سنجیده شدند. برای تحلیل داده‌ها از آمار توصیفی و آزمون t تک‌نمونه‌ای با مقدار متوسط نظری ۳ استفاده شد. یافته‌ها نشان داد که پیامدهای ادراک‌شده تغییر الگوی کشت در ابعاد مختلف یکسان نیست. در بعد اقتصادی، پنج شاخص شامل ایجاد فرصت‌های شغلی و منابع مالی، کاهش ریسک سرمایه‌گذاری، رشد اقتصادی منطقه، سرمایه‌گذاری بیشتر در زمین و تجهیزات و افزایش انگیزه سرمایه‌گذاری، به‌طور معناداری بالاتر از متوسط نظری ارزیابی شدند؛ در حالی که شاخص‌های رقابت محصول در بازار، بهبود پس‌انداز و بهبود معیشت تفاوت معناداری با متوسط نظری نداشتند. در بعد سیاسی، دو شاخص تأثیر سیاست‌های دولت بر بهبود معیشت کشاورزان و مشارکت سیاسی جامعه کشاورزان به‌طور معناداری پایین‌تر از متوسط نظری بودند، در حالی که سایر شاخص‌ها تفاوت معناداری نشان ندادند. در بعد اجتماعی نیز سه شاخص تأثیر مثبت بر شرایط اجتماعی، کاهش روابط اجتماعی و افت شرایط اجتماعی و فرهنگی، به‌طور معناداری پایین‌تر از متوسط نظری قرار گرفتند.
کلیدواژه‌ها
موضوعات

عنوان مقاله English

Evaluation of the Impacts of Cropping Pattern Change on Rural Communities: A Case Study of Howmeh Rural District, Andimeshk County

نویسندگان English

A. Karami 1
Z. Soltani 2
A. Novin 3
1 Assistant Professor, Faculty of Literature and Humanities, Shahid Chamran University of Ahvaz, Ahvaz, Iran.
2 Associate Professor, Faculty of Literature and Humanities, Shahid Chamran University of Ahvaz, Ahvaz, Iran.
3 Master's Student, Faculty of Literature and Humanities, Shahid Chamran University of Ahvaz, Ahvaz, Iran.
چکیده English

Introduction
Agriculture is the backbone of rural economies, playing a vital role in food security, employment, and the livelihood sustainability of rural households. However, persistent drought, declining rainfall, water resource scarcity, and growing competition among various water uses have increasingly challenged the sustainability of existing agricultural production patterns. In response, cropping pattern change has been adopted as a key policy tool for water resource management and for aligning agricultural activities with environmental carrying capacities. Yet, such changes are not merely technical or environmental decisions; they directly affect farmers’ income, production costs, investment risk, employment, and overall livelihood security. Moreover, the way policies are designed and implemented—including the extent of information dissemination, access to responsible institutions, and farmers’ participation in decision‑making—can shape the relationship between farmers and administrative bodies, as well as farmers’ attitudes toward public policies. At the social level, shifts in agricultural activities may influence cooperation among farmers, social relations, migration patterns, social cohesion, and the quality of rural household life. Despite prior studies on cropping patterns and their economic and social consequences, most research has focused on technical, economic, or water‑management dimensions, largely neglecting farmers’ own perceptions of the simultaneous economic, political, and social impacts of cropping pattern change. This gap is especially critical in regions where such changes are driven by water restrictions and formal agricultural policies. Therefore, this study aims to investigate the perceived economic, political, and social consequences of cropping pattern change from the perspective of farmers in the Howmeh rural district of Andimeshk County, Iran.

Materials and Methods
This applied research is descriptive‑analytical in nature and employs a survey method. The statistical population consisted of active farmers in the Howmeh rural district (approximately 1,200 farmers). Using Krejcie and Morgan’s (1970) table, a minimum sample of 291 was estimated; to enhance accuracy and compensate for potential non‑responses, 361 questionnaires were distributed, and 346 valid ones were analysed. A multi‑stage sampling approach was adopted to account for spatial dispersion and variations in farming conditions across villages. Eligible participants were active farmers with direct experience in agricultural operations and exposure to cropping pattern changes in the region. Data were collected using a researcher‑designed questionnaire comprising 25 indicators across three dimensions: economic (8 indicators), political (6 indicators), and social (11 indicators). Each indicator was measured on a five‑point Likert scale ranging from “very low” to “very high,” with a theoretical midpoint of 3. Content validity was confirmed by expert review. Since each indicator was measured by a single item, Cronbach’s alpha was not computed. Data analysis employed descriptive statistics (frequencies, percentages, means) and one‑sample t‑tests comparing each indicator’s mean against the theoretical midpoint of 3. The null hypothesis for each indicator was that the mean equals 3, with significant deviations above or below 3 interpreted as above‑average or below‑average perceived consequences.
Results and Discussion
Findings revealed that perceived consequences of cropping pattern change are not uniform across dimensions. In the economic dimension, five of eight indicators were significantly above the theoretical mean: creation of new job opportunities and financial resources (mean 3.285), reduction of investment risk (3.144), regional economic growth (3.130), increased investment in land and equipment (3.191), and enhanced investment motivation (3.141). However, three indicators—better market competitiveness (3.080), improved savings (2.966), and improved livelihood (3.000)—did not differ significantly from the midpoint. This suggests that while farmers positively perceive certain investment‑related opportunities, these have not yet translated into tangible improvements in savings or overall livelihood. In the political dimension, two of six indicators were significantly below the mean: the impact of government policies on improving farmers’ livelihoods (2.750) and the level of political participation among farmers (2.853). Other indicators—political protests, insecurity, government support policies, and change in political attitudes—showed no significant differences. This points to a perceived lack of effective government support and limited participatory engagement in the policy process. In the social dimension, three of eleven indicators were significantly below the mean: positive impact on social conditions (2.890), reduction of social relations (2.869), and decline in socio‑cultural conditions (2.890). The remaining eight indicators, including effects on social relations, improvement in social conditions, social prosperity, alignment with social goals, and job diversification, did not differ significantly from the midpoint. Overall, the results indicate that farmers’ perceptions are mixed: some economic opportunities are viewed positively, while political and social dimensions are often perceived as neutral or negative. The absence of significant differences in several indicators should not be interpreted as evidence of “no effect”; rather, it may reflect that the effects were not large enough at the aggregate level to be detected statistically. The discussion highlights consistencies with prior studies (e.g., Shateri et al., 2023; Amin Ravan et al., 2021) while also noting discrepancies, particularly regarding livelihood improvements and social cohesion, which may stem from differences in alternative crops, local market structures, policy implementation duration, and regional contexts.
Conclusions
This study demonstrates that the perceived consequences of cropping pattern change in the Howmeh rural district are multidimensional and uneven. Economically, farmers recognise positive effects on employment, investment, and risk reduction, but these have not yet led to significant improvements in savings or livelihood. Politically, there is a notable perception of weak government support and limited farmer participation, while socially, concerns about reduced social relations and declining socio‑cultural conditions are evident. These findings underscore that sustainable success of cropping pattern policies requires simultaneous attention to farmers’ economic viability, social cohesion, and genuine participatory governance. Supportive measures—such as market development for alternative crops, risk reduction mechanisms, transparent communication, and institutionalising farmer participation—are essential to enhance policy acceptance and long‑term effectiveness. However, given the cross‑sectional survey design and the use of one‑sample t‑tests, the results reflect farmers’ perceptions relative to a theoretical midpoint and should not be interpreted as causal evidence. Future research employing mixed methods, longitudinal designs, and subgroup analyses is recommended to deepen understanding of the contextual and temporal dynamics of these consequences.

کلیدواژه‌ها English

Cropping Pattern Change, Political Consequences, Economic Consequences, Farmers&rsquo
Participation, Rural Development
1.      Adeli, M., Asadi, A., Barati, A. A., & Khosravi, H. (2023). Identifying factors affecting the levels of willingness to adopt a water-resource-appropriate cropping pattern among farmers in the Jiroft Plain. Iranian Journal of Agricultural Economics and Development Research, 54(3). https://doi.org/10.22059/ijaedr.2021.313636.668974 [In Persian]
2.      Amin Ravan, M., Majaurian, S. M., Hosseini Yokani, S. A., Jolaei, R., & Viyaji, D. (2021). The effect of income risk on the optimal cropping pattern (Application of data envelopment analysis model). Iranian Journal of Agricultural Economics and Development Research, 3(52), 631–641. https://doi.org/10.22059/ijaedr.2020.292914.668839 [In Persian]
3.      Aminfenk, D., Rezaei, R., & Kahrizi, Z. (2023). Identifying and analyzing the barriers to farmers' participation in the restoration of Lake Urmia in the Mahabad catchment area. Journal of Water and Sustainable Development, 10(3), 51–60. http://dx.doi.org/10.22067/jwsd.v10i3.2303-1225[In Persian]
4.      Bani Asadi, M., & Zare Mehrjerdi, M. R. (2010). Investigating the impact of optimal cropping pattern on rural poverty in the Orzuyeh sector of Baft County. Agricultural Economics, (14), 2. [In Persian]
5.      Cabinet of Ministers. (2018). Prohibition of rice cultivation based on the cultivation pattern of the Ministry of Jihad-e-Agriculture outside the provinces of Gilan and Mazandaran. Retrieved from https://qavanin.ir/Law/TreeText/?IDS=17538453479342582542[In Persian]
6.      Daneshmehr, H., & Hedayat, O. (2025). Colonization of the lifeworld of farmers in the face of water governance: A critical ethnography of the cultural-social transformation of farmers in Dehgolan County. Village and Development, 28(111), 193–224. https://doi.org/10.30490/rvt.2025.367480.1681
7.      Darvishi, A. (1993). The capacity and ability for sustainable agricultural development in Iran. Agricultural Economics and Development, 2(5). [In Persian]
8.      Ebrahimi-Varzaneh, S., Akhound-Ali, A. M., & Khorramian, A. (2026). Challenges of farmers' participation in Iran's water resources policy-making: An analysis based on the policy cycle. Iranian Water Resources Research, 21(3), 169–184. https://doi.org/10.22034/iwrr.2025.536891.2926
9.      Eriksson, H., Sulu, R., Blythe, J. L., van Der Ploeg, J., & Andrew, N. (2020). Intangible links between household livelihoods and food security in Solomon Islands: implications for rural development. Ecology & Society, 25(4). https://doi.org/10.5751/ES-11709-250418
10.  Ghalavand, F. (2003). A jewel on the half way of south. Khaledin Publications. [In Persian]
11.  Heydari, N. (2018). Review and analysis of laws and upstream documents regarding the selection of appropriate cropping pattern in the agricultural sector of Iran. Land Management Journal, 7(1), 29–43. https://doi.org/10.22092/lmj.2019.119500 [In Persian]
12.  Hosseinzadeh, J., Namvar, A., Hayati, B., & Pishbahador, E. (2014). Determining the cropping pattern of agricultural products with an emphasis on sustainable agriculture in the lands under Alavian Dam. Agricultural Science and Sustainable Production, 24(2), 41–54. [In Persian]
13.  Jafari, A. M., Nikoei, A., Ghadami Firouzabadi, A., Shanazi, K., & Bakhtiari, M. R. (2023). The impact of crop pattern reform policies on water resources conservation and wheat self-sufficiency (Case study: Kaboudarahang Plain). Novel Approaches in Water Engineering and Environment, 2(2), 171–183. https://doi.org/10.22034/nawee.2024.441623.1066 [In Persian]
14.  KhabarOnline. (2025, May 12). Prohibition of rice cultivation in Khuzestan. Retrieved from https://www.khabaronline.ir/news/2063112/[In Persian]
15.  Krejcie, R. V., & Morgan, D. W. (1970). Determining sample size for research activities. Educational and Psychological Measurement, 30(3), 607–610.
16.  Mehr News Agency. (2025, May 12). Prohibition of rice cultivation in Khuzestan. Retrieved from https://www.mehrnews.com/news/6526422
17.  Mehrabani Bashar Abadi, H., & Mousavi Mohammadi, H. (2010). The effects of agricultural support policies on rural household food security in Iran. Agricultural Economics and Development, 18(70). [In Persian]
18.  Mirzaei, A. R., Soltani, A., Abbasi, F., Zeinali, E., & Mirkarimi, S. (2024). Evaluation of demand reduction strategies for irrigation and adaptation to water scarcity in Fars province. Irrigation and Drainage Structures Engineering Research, 35(97), 51–78. https://doi.org/10.22092/idser.2025.368347.1606 [In Persian]
19.  Moazzeni, A., Yousefvand, H.-R., & Hamidian, A. (2025). Sociological analysis of socio-economic inequality on farmers' participation in sustainable food security. Village and Development, 28(111), 155–188. https://doi.org/10.30490/rvt.2025.367460.1674
20.  Momeni, F., Dashtbani, S., & Banoue, A. A. (2017). The importance of the agricultural sector in maintaining the socio-economic balance of the urban and rural structure of Iran. Journal of Spatial Economics and Rural Development, 6(22). [In Persian]
21.  Moulanejad, L., & Yaghoubi, J. (2018). Investigating the factors affecting farmers' participation in water resources management. Journal of Water Resources Engineering, 11(Spring), 11–20. [In Persian]
22.  Mousavi Moein, S. A., Nooripour, M., & Afarinoni, M. (2024). Investigating farmers' perspectives on changing cultivation to low-water-demand crops in the Margoon region. Agricultural and Rural Economics, 2(2), 51–76. https://doi.org/10.30490/etr.2024.365688.1021 [In Persian]
23.  Mousavi, M., Jahani, M., & Jafari, H. (2017). Determining the optimal cropping pattern of agricultural products with the aim of increasing rural income (Case study: Villages of Chenaran County). Journal of Research and Rural Planning, 6(4), 1–14. [In Persian]
24.  Noorpouri, E., Mousavi, S. N., & Moghaddasi, R. (2024). Reforming the cropping pattern of crops for sustainable agricultural development in Shiraz County based on the water-food-environment nexus. Agricultural Economics, 18(1), 121–150. https://doi.org/10.22034/iaes.2023.2006473.2004 [In Persian]
25.  Norton, G. W. (2014). Hunger and hope: Escaping poverty and achieving food security in developing countries. Waveland Press.
26.  Pawlak, K., & Kołodziejczak, M. (2020). The role of agriculture in ensuring food security in developing countries: Considerations in the context of the problem of sustainable food production. Sustainability, 12(13), 5488. https://doi.org/10.3390/su12135488
27.  Qahremanzadeh, M., Dashti, Q., Falsafian, A., Yadegar, N., Gholipour, K., & Pakrouh, P. (2025). The effect of changes in climate variables and prices on the rainfed crop cultivation area in rural areas of Kurdistan Province. Village and Development, 28(112), 119–152. https://doi.org/10.30490/rvt.2025.367428.1663
28.  Rezvani, M. R. (2004). An introduction to rural development planning in Iran. Tehran: Qomes Publishers. [In Persian]
29.  Sadeghi Tise, S., Khashee Sepuki, A., Pourreza Bilandi, M., & Hashemi, S. R. (2015). The impact of social, political, and economic criteria on optimizing the saffron cropping pattern using the shuffled frog leaping algorithm. Saffron Agronomy and Technology, 3(2), 122–133. https://doi.org/10.22077/jsr.2015.289 [In Persian]
30.  Saeidi, A. (2003). Foundations of rural geography. Samt Publications. [In Persian]
31.  Sajjasi , H., & Behrouz, Z. (2017). Analyzing the effects of cropping pattern change due to drought in rural areas on saffron production in the villages of Zirkhan Rural District. Rural Development Strategies, 4(1), 39–58. https://doi.org/10.22048/rdsj.2017.37086.1463 [In Persian]
32.  Schlingmann, A., Graham, S., Benyei, P., Corbera, E., Sanesteban, I. M., Marelle, A. & Reyes-García, V. (2021). Global patterns of adaptation to climate change by Indigenous Peoples and local communities. A systematic review. Current opinion in environmental sustainability, 51, 55-64.
33.  Shafiei, A. (2012). Determining the optimal cropping pattern of products using linear programming in Boshruyeh County. National Conference on Agricultural Management. [In Persian]
34.  Shateri, M., Izadi, A., & Izadi, M. (2023). Consequences of changing the cropping pattern to saffron and pistachio and its impact on the development of rural areas: Case study: Roshtkhar County. Geography and Development. https://doi.org/10.22111/gdij.2023.45065.3503 [In Persian]
35.  Soleimani, P., & Sarvarian, J. (2021). Optimization of the cropping pattern of agricultural products in Mehran Plain based on water resources constraints, cultivated area, and biodiversity. Journal of Water and Soil, 11(4), 721–733. https://doi.org/10.22059/jwim.2022.326446.899 [In Persian]
36.  Todaro, M. P. (1989). Economic development in the Third World (G. Farjadi, Trans.). Institute for Higher Research in Planning and Development. (Original work published 1977) [In Persian]
37.  Wallace, J. S., & Gregory, P. J. (2002). Water resources and their use in food production systems. Aquatic Sciences, 64(4), 363–375. https://doi.org/10.1007/PL00012592
38.  Yazdani, S., & Hashemi Bonab, S. (2015). Agricultural land use change and its economic-environmental damages. Agricultural Economics, 8(2). [In Persian]
39.  Zahedi, S. S., & Najafi, G. A. (2005). Issues of agricultural sustainability in Iran. Iranian Journal of Sociology, 2, 73–106. [In Persian]